Bocaditos de espárragos con jamón y queso en airfryer

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Bocaditos de espárragos con jamón y queso en airfryer. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Bocaditos de espárragos con jamón y queso en airfryer is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Bocaditos de espárragos con jamón y queso en airfryer is something that I have loved my whole life.

Many things affect the quality of taste from Bocaditos de espárragos con jamón y queso en airfryer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocaditos de espárragos con jamón y queso en airfryer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocaditos de espárragos con jamón y queso en airfryer is 12 unidades. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocaditos de espárragos con jamón y queso en airfryer estimated approx 30 min.

To begin with this recipe, we must first prepare a few components. You can have Bocaditos de espárragos con jamón y queso en airfryer using 8 ingredients and 8 steps. Here is how you cook that.

Receta de aprovechamiento total.
Los panes los compré hace casi una semana, y como son blanditos, no han llegado a hacerse duros.
El dip de espárragos lo hice hace un par de días, y me sobró, así que con un par de ingredientes más, han salido estas delicias con un sabor increíble.
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Ingredients and spices that need to be Make ready to make Bocaditos de espárragos con jamón y queso en airfryer:

1. 6 panecillos redondos duros (300 gr.)
2. 100 gr. dip de espárragos
3. 125 ml. leche
4. 1 huevo
5. 90 gr. mini-taquitos de jamón serrano
6. 125 gr. queso rallado especial fundir
7. Sal
8. Aceite de oliva virgen extra de spray

Instructions to make to make Bocaditos de espárragos con jamón y queso en airfryer

1. Desmenuzar el pan y colocar en un bol grande.
2. Añadir la leche al dip de espárragos, mezclar y añadir al pan.
3. Batir el huevo con una pizca de sal, añadir al bol y amasar con las manos (es más cómodo y se integra mejor).
4. Añadir el jamón y mezclar.
5. Añadir el queso y mezclar.
   Tapar con film, y meter a la nevera, dejando reposar como mínimo 1 hora, para que se integren los sabores.
6. Coger con las manos porciones, y dar forma de tortita.
7. Colocar en las bandejas de la airfryer, pulverizar con aceite en las dos caras, y cocinar a 200° con circulación de aire, durante 20 minutos.
   A mitad de tiempo, cambiar de posición las bandejas y dar la vuelta, para que se hagan bien por ambas partes.
8. Bon profit !!!

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Bocaditos de espárragos con jamón y queso en airfryer. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!