Albóndigas de pollo con salsa rosa

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Albóndigas de pollo con salsa rosa. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Albóndigas de pollo con salsa rosa is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Albóndigas de pollo con salsa rosa is something which I've loved my whole life.

Many things affect the quality of taste from Albóndigas de pollo con salsa rosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de pollo con salsa rosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Albóndigas de pollo con salsa rosa using 12 ingredients and 7 steps. Here is how you can achieve that.

Receta ideal para sorprender con otro tipo de albóndigas. Siempre terminan facinando a los comensales! Probalas❤

Ingredients and spices that need to be Take to make Albóndigas de pollo con salsa rosa:

1. 1 pechuga de pollo
2. 1 diente ajo
3. Perejil a gusto
4. Sal y pimienta
5. C/n harina
6. 1/2 taza pan rallado
7. Para la salsa:
8. 1 cebolla
9. 1/2 Morrón
10. 1 taza salsa de tomate (natural o en caja)
11. 1/2 caldito de verdura
12. 1 pote crema

Instructions to make to make Albóndigas de pollo con salsa rosa

1. Cortar en trozos pequeños la pechuga y procesarla
2. Agregar ajo y perejil picado, una cucharada de mostaza, media taza de pan rallado y salpimentar a gusto, mezclar todo bien
3. Armar las albóndigas pasandolas por harina
4. En una sartén con un chorrito de aceite dorar las albóndigas y se terminan de cocinar dentro de la salsa
5. Para la salsa: picar cebolla y Morrón y cocinarlo con un poquito de aceite y sal. Cuando la cebolla esté transparente agregar media taza de puré de tomate y 2 tazas del caldito disuelto. Condimentar a gusto. Dejar cocinar hasta que se consuma el líquido y espese la salsa
6. Incorporar a la salsa las albóndigas y la crema de leche. Dejar cocinar por 5 minutos
7. Servir con un buen puré de papa o arroz!

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Albóndigas de pollo con salsa rosa. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!