Albóndigas con Spaghetti

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Albóndigas con Spaghetti. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Albóndigas con Spaghetti is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Albóndigas con Spaghetti is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Albóndigas con Spaghetti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con Spaghetti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con Spaghetti is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Albóndigas con Spaghetti using 16 ingredients and 9 steps. Here is how you cook it.

#ArmaTuMenu #MiRecetario

Ingredients and spices that need to be Make ready to make Albóndigas con Spaghetti:

1. Para la albóndiga:
2. 300 gramos Carne molida
3. 1/4 pimiento pequeño
4. 30 hojitas perejil
5. 1 pisca Orégano
6. 1 pisca tomillo
7. 1 huevo grande
8. 3 ajos molidos
9. 1 1/2 cucharadita sal
10. Para la salsa:
11. 1 tomate grande
12. 1 cebolla mediana
13. Pasta de tomate
14. Ají panca rojo molido
15. al gusto Sal, ajinomoto, pimienta y comino
16. Orégano

Instructions to make to make Albóndigas con Spaghetti

1. Cortar el pimiento en cuadrados muy pequeños, no queremos que sea tan visible, solo queremos el sabor. De igual forma picar el perejil.
2. Añadir a la carne el huevo y mezclar bien, agregar el pimiento, perejil, tomillo, ajo y los condimentos. Cada que agregamos 1 ingrediente mezclamos toda la carne para que el sabor sea parejo.
3. Una vez tengamos todo bien mezclado. Tomar un pequeño trocito del preparado de la carne y freirlo, yo hago esto para probar si está bien de sabor, en caso le falte agregar más de lo que piensas que necesita.
4. Hacemos bolitas de carnes no muy grandes para que la carne cocine bien y no quede crudo al medio. Separa 1 o 2 bolitas de carnes que será para preparar en la salsa.
5. Freímos nuestras bolitas de carne (a esepcion de las que separamos para la salsa) mientras esto se fríe bien, podemos ir preparando nuestra pasta, no olvides que la pasta debe estar al dente y debe ser lo último que tiene que terminar su cocción.
6. Ponemos una cacerola al fuego con aceite y freímos las 2 albóndigas que separamos, pero estas las deshacemos, esto es para espesar nuestro aderezo y darle el sabor de las albóndigas,
7. Agregamos la cebolla con el tomate y sal condimentamos, luego agregamos la salsa de tomate solo la cantidad necesaria para colocar nuestras albóndigas y también ponemos el ají panca, mezclar todo bien y agregar las albóndigas fritas
8. Una vez hecho esto aumentamos 1 taza o 1/2 taza de agua hasta cubrir ligeramente las albóndigas con la salsa, tapar y dejar cocinar por 5 minutos aproximadamente.
9. Escurrimos nuestro spaghetti y servimos con las albóndigas y la salsa. Para darle más sabor y para decorar, estrujar un poco de orégano.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Speedy Albóndigas con Spaghetti. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!