Albóndigas en caldo

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Albóndigas en caldo. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Albóndigas en caldo is one of the most popular of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Albóndigas en caldo is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas en caldo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en caldo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Albóndigas en caldo using 10 ingredients and 4 steps. Here is how you cook it.

Con estos días lluviosos se antoja un caldito

Ingredients and spices that need to be Take to make Albóndigas en caldo:

1. 500 grs molida de res
2. 1 huevo
3. 1/2 taza pan molido
4. 4 jitomates cortados en cuadritos
5. 1/4 de cebolla cortada en cuadritos
6. 4 calabazas cortadas en cubos
7. 2 papas cortadas en cubos
8. la necesaria Sal
9. el necesario Aceite
10. 1 litro agua

Steps to make to make Albóndigas en caldo

1. Coloca la carne molida, el huevo, sal y pimienta al gusto y el pan molido en un bowl y mezcla muy bien después comienza a realizar las albóndigas y reserva
2. En una cacerola con un poco de aceite fríe el jitomate y la cebolla después agrega el agua, las calabazas y las albóndigas
3. Agrega sal al gusto y deja hervir a fuego lento por aproximadamente 15 minutos o hasta que las calabazas estén cocidas y las albóndigas floten
4. Listo a comer.

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So that's going to wrap it up with this exceptional food Easiest Way to Make Any-night-of-the-week Albóndigas en caldo. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!