Albóndigas en chipotle

Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Albóndigas en chipotle. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas en chipotle is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Albóndigas en chipotle is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Albóndigas en chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas en chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Albóndigas en chipotle using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Albóndigas en chipotle:

1. 420 gramos carne molida
2. 1 taza arroz
3. 6 tomates
4. 1/2 cebolla
5. 2 dientes ajo
6. 4 huevos
7. 1 lata chipotle chica
8. 1 cubo consomé de pollo
9. Sazonador para carne
10. 2 Cucharadas aceite de oliva
11. 1 Pizca orégano
12. 1 Pizca comino
13. 1 Pizca sal

Steps to make to make Albóndigas en chipotle

1. En una olla con agua hirviendo, cocer los tomates hasta que se les pueda retirar la piel con facilidad.
2. Agregar y licuar los tomates sin piel, cebolla, ajo, chipotle, consomé de pollo y sal.
3. Cocer el arroz en agua hirviendo (sin enjuagar) por 20-25 minutos. Por separado, cocer dos huevos.
4. En un tazón, agregar y mezclar la carne molida, arroz (enjuagado), yemas de huevos, dos huevos crudos, sazonador y especias al gusto.
5. Cortar las claras de los huevos en trozos pequeños y cubrir con la mezcla formando bolitas.
6. En una sartén con aceite caliente, vaciar la salsa y freír dando vueltas para que no se pegue.
7. Cocer las bolitas tapadas y a fuego lento por 40 minutos volteándolas cuidadosamente. Dejar hervir un poco y servir.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Homemade Albóndigas en chipotle. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!