Patatas rancheras

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Patatas rancheras. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Patatas rancheras is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Patatas rancheras is something that I've loved my entire life.

Many things affect the quality of taste from Patatas rancheras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas rancheras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas rancheras is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patatas rancheras estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can cook Patatas rancheras using 7 ingredients and 7 steps. Here is how you can achieve it.

Mi versión de las clásicas patatas que puedes pedir en el Foster u otros restaurantes de comida rápida.

Yo suelo hacerlas como cena, pero también valen de acompañamiento.

Ingredients and spices that need to be Prepare to make Patatas rancheras:

1. 500 g patatas congeladas
2. 1 paquete salchichas Frankfurt
3. 1 barqueta de chorizo
4. 1 barqueta de bacon
5. 1 barqueta de jamón
6. Salsa ranchera
7. Queso rallado

Instructions to make to make Patatas rancheras

1. Freír las patatas. Para evitar el exceso de aceite yo uso una freidora de aire (195°C durante 15 minutos) También se pueden usar las patatas congeladas que se hacen en el horno directamente
2. Echar un poco de aceite en una sartén y sofreír todos los ingredientes (se pueden variar al gusto)
3. Poner las patatas en una fuente de horno
4. Añadir la mezcla de la sartén
5. Añadir salsa al gusto. Yo suelo poner bastante (por ejemplo, el bote de Mercadona cae entero)
6. Cubrir con el queso
7. Meter en el horno y poner el grill hasta que se dore el queso. Lo ideal es comerlas inmediatamente

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So that is going to wrap it up with this exceptional food Recipe of Homemade Patatas rancheras. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!